A popular favorite from China, Lung Ching also referred to as Dragonwell, is known for its unique tightly formed flat green leaves. During the roasting process, the tea is flattened into its characteristic shape. During the Qing Dynasty, Dragonwell tea was designated as an imperial tea. The tea is well known for its light green color. Leaves unfold once infused. The infused tea brew is clear and sweet with a toasted flavor.